Get in Touch
Whether you have a specific project in mind or just want to explore possibilities, we'd love to hear from you. Here's how to reach us.
Visit Our Studio
42 Spitalfields Market
London, E1 6DY
United Kingdom
Our studio is located within the historic Spitalfields Market area, easily accessible from Liverpool Street station.
Email Us
For general enquiries, project discussions, or booking requests. We aim to respond within one working day.
Working Hours
- Monday – Friday9:00 – 18:00
- Saturday10:00 – 16:00
- SundayClosed
Cooking classes and private chef services may be scheduled outside these hours by arrangement.
About nano-rift
We're a culinary consultancy based in London, specialising in recipe development, cooking education, and menu consultation. Since 2014, we've helped restaurants, food brands, and home cooks across the United Kingdom achieve their culinary goals.
Our team of professional chefs brings expertise in classical technique, modern British cooking, plant-based cuisine, and pastry arts. Whether you need a single recipe or a complete menu overhaul, we approach every project with the same commitment to quality and rigorous testing.
Getting Here
By Underground
Liverpool Street station (Central, Circle, Hammersmith & City, Metropolitan lines) is a 5-minute walk. Exit via Bishopsgate and head north towards Spitalfields Market.
By Overground
Shoreditch High Street station is a 7-minute walk. Head south on Shoreditch High Street and turn left onto Commercial Street.
By Bus
Routes 8, 26, 35, 47, 48, 78, 135, 149, 205, 242, and 388 stop nearby on Bishopsgate or Commercial Street.
By Car
Limited street parking is available on surrounding streets. The nearest car park is at Brushfield Street (E1 6AA), a 2-minute walk from our studio.
Company Information
Registered Name
nano-rift Culinary Ltd
Company Number
09284756
VAT Number
GB 284 7563 82
Registered Address
42 Spitalfields Market, London, E1 6DY
Frequently Asked Questions
Help us understand your needs by including: what service you're interested in, your timeline, any specific requirements or constraints, and a bit about your background or business. The more context you provide, the more useful our initial response can be.
We aim to respond to all enquiries within one working day. For urgent requests, please mention this in your email. During busy periods or bank holidays, responses may take slightly longer.
Yes, we're happy to arrange a brief visit for prospective clients. This works particularly well if you're considering cooking classes or private events and want to see the space. Just mention this in your enquiry and we'll find a suitable time.
Absolutely. Many of our recipe development and consultation projects are managed entirely remotely via video call, email, and shared documentation. We work with clients across the UK and can accommodate different time zones when needed.
Send us an initial email outlining the project scope and we'll schedule a call to discuss in detail. For larger engagements, we typically start with a discovery conversation to understand your goals before proposing a specific approach.
What Happens Next
We Review Your Enquiry
Your message goes directly to our team. We read everything carefully to understand your needs and context.
We Respond Thoughtfully
Within one working day, you'll receive a response with initial thoughts, questions, or suggested next steps.
We Explore Together
If there's potential fit, we'll arrange a conversation to discuss your project in detail—no obligation attached.